Category Archives: Food

Tamar Grow Local 10th anniversary


Tamar Grow Local is 10 years old in 2017 Help them celebrate at some of the following events in October! 

Wed 4th October – Honey Fair, Callington Come along to see live honey extraction demonstrations and enjoy a slice of honey cake. There’ll be honey on sale, details of bee-keeping courses and bee-keeping sundries for sale.

Thursday 5th October – Heralds of Spring Daffodil Conference, Tamar Valley Centre celebrating the 2017 Heritage Lottery funded daffodil project focusing on observation and identification of Tamar Valley daffodils. Share findings, hear daffodil experts, listen to oral histories and buy bulbs for the coming season. Free tickets available here

Thursday 5th October – Food & Farming Pub Quiz, The Carpenters Arms, Metherell Get your team together for the TGL quiz which is everything food, farming and the Tamar Valley. Swat up on your vegetables, plants, animals and current affairs to become our winning team! To book a place, please contact info@tamargrowlocal.org or call (01579) 208412  £2 per person with funds donated to the Grow, Share, Cook project.

Friday 6th October –Tamar Grow Local 10 year celebration, Tamar Valley Centre Join us for a day of talks and discussion from inspiring food projects and funders from across the UK. Speakers from Real Farming Trust, Plymouth City Council, Open Food Network UK and Tamar Grow Local and learning how these groups are working towards building a more sustainable food economy. Theere’s also a market gardening exhibition and a mini farmers market so you can stock up on goodies. Full details and tickets available here 

The day is ticketed on a contribution scheme so please leave the free tickets for those who may not be able to meet the cost of attending. This event is not-for-profit, TGL are looking to meet the costs of providing lunch and speaker travel expenses. For further details, visit the website at www.tamargrowlocal.org

Saturday 7th October – Apple & Chilli Festival, Apple Pressing. Carpenters Arms, Metherell, 10am – 4pm Our monthly Brunch & Produce Market turns into a celebration of apples, chillies and Autumn produce in October. Bring your apples for pressing for a donation, Music from Robin Roper and over 25 varieties of chillies to try and buy!

Saturday 7th October – Foraging Walk, 2pm A circular walk introducing wild food foraging, identification of edible plants & how to create your own hedgerow salads. 2pm, £9, Meet at the Carpenters Arms. To book, please contact    rachaelforster@tamargrowlocal.org

Check out the TGL sowing guide here http://www.tamargrowlocal.org/sites/default/files/vegetable-planting-planner.pdf

South Hill Horticultural Show


On Saturday 19th August 2017 the 58th South Hill Horticultural Show took to Golberdon Village Hall with 600 exhibits of cookery, vegetables, handicrafts, photographs, flowers and children’s entries from 62 exhibitors. It was great to see so many new faces enter and support the show on the day.

The weather held off which aided in a successful day. Callington Mayor and Town Portreeve Mark Smith presented the trophies to the many winners and Liam Hartley of Maders presented the gift of a wooden crafted pen to Mark at the start of the prize giving. The prize winners were as follows below:

  • Committee Cup (Most points in show)- Brian Arthur
  • K. J. Uglow Cup (Runner up)- Peggy Ede
  • Cup third place most points- Judith Ayres
  • Barbara Ede (New entrant, most points)- Chloe Coombe
  • E.C. Pomroy (most points floral arrangements)- Cat Ede & Susan Hicks
  • Maureen Hindle (Best floral art exhibit)- Andrea Hill
  • Best Cut Flowers in Show- Brian Arthur
  • F. Eggins Memorial Trophy (Most points cut flowers)- Brian Arthur
  • Best exhibit in Pot plants- Barry Jackson
  • Gilbert Rickard trophy (most points in Veg classes)- Peggy Ede
  • H. Trewartha (best exhibit in Veg classes)- Barry Jackson
  • Best collection of vegetables- Brian Arthur
  • Buckingham Trophy (most points in handicrafts)- Andrea Hill
  • Best Exhibit in Handicrafts- Andrea Hill
  • Mrs S Rickard (most points in cookery)- Sharon Jasper
  • Best exhibit in cookery classes- Marina Herbert
  • Sheila Cup (most points in photography- Graham Hartley
  • Best entry in Photo Classes- Sue Skelton
  • Parish Council (Miss Alvery Cup Local Child most points)- Nathan Brent
  • Child 5 & Under most points- Chloe Coombe
  • Child 6-10 most points- Emily Robbins
  • Child 11-15 most points- Nathan Brent
  • R.H.G Gimblett (best photo by a child)- Liam Hartley
  • Jenny Jane (best rose in the Show)- Sue Skelton

Many thanks to Spar of Callington for donating the joint of beef for the “Guess the weight of the roast dinner” won by Erin Beale and Trevallacks Farm Shop for donating the cream tea for two for the game “Guess how many buttons in a jam jar” won by Josh Gosling. The roast dinner weighed 6.132kg and there were 256 buttons in the jar for anyone wondering how close you were! Many thanks also goes to sponsors Helluva Pasties, Janet Harding Alterations, Keltic and Callington Fresh Produce for their sponsorship.

Next year’s show will be Saturday 18th August…. Please put it in your diaries and keep it free, it will be great to see you there and fill the hall with exhibits again! J

If you would like more information or would like to become part of the team, please contact Lucy or Cat Ede on 01579 382182.

NDP Free Big Breakfast


The event took place on Saturday 4th March from 9am – noon. The 86 visitors that attended saw exhibits from the WI, St Sampson’s Church, South Hill Piecemakers, SHARE, Justin from the NHS  demonstrating the defibrillator and South Hill Village Hall. The main attraction however, was a display of the Neighbourhood Development Plan alongside Councillors talking about the plan and our ambitions for footpaths in the Parish. The visitors were from all areas of the Parish including Golberdon, Maders, Berrio, Mornick, Trewoodloe, Trewassick, Lansugle, Egypt, Trevigro, South Hill, Bray Shop, Jericho, and  Manaton.

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Neighbourhood Development Plan – update


The South Hill Parish Neighbourhood Development Plan (NDP) has now been returned after being reviewed by an independent examiner. The comments that we received were very positive and there were no major changes to make to the policies.

The NDP team are now organising an event for March 4th 2017 at the Parish Hall. This will be a Free Big Breakfast starting at 9am for all residents. The final draft version of the Plan will be available to be viewed and the team will be there to answer any questions that you may have.

You can read the background to the NDP provided by the Parish Council on their website…

South Hill Horticultural Show, 57th Year


Flower Show_Page_01aOpen to ALL and a must on the parish calendar.

10p entry fee per class or Children 5p

Last date for entries August 15th when you can go to Golberdon hall with your entry forms and money between 6:30pm – 7:30pm.

The FULL schedule is available here….     and a hard copy can be picked up from The Show committee members listed on the inside page.

Classes include:

Floral Art, Cut Flowers, Pot Plants, Vegetables, Fruit, Cookery, Preserves, Handicraft, Children’s classes and Photography.

There really is something for Everyone.

The Cookery item that attracts a lot of interest and entries is class 71 where the show committee give the recipe and method of a given cake, yet the results are always so different.

THIS YEAR it’s a Boiled Cake and here are the details:

Boiled Fruit Cake

Recipe & Method

  1. Into a large saucepan add 4oz margarine or butter, 6oz caster sugar, 6oz currants, 6oz sultanas, 2oz mixed peel, 8 fl oz water, 1 level teaspoon bicarbonate of soda, 1 heaped teaspoon mixed spice; bring to a rolling boil and cook for 1 minute.
  2. Cool the mixture for 15 minutes, stirring often, before gradually adding 2 large beaten eggs followed by 4oz plain flour, 4oz self-raising flour & a pinch of salt.
  3. Stir well then turn into a greased & lined 2lb loaf-tin.
  4. Bake in the oven for 1 hr 15 minutes at 140°C.

Good Luck!

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Life On The Farm


by Claire Pethick (M H Pethick Contractors, South Hill)

Well, what a busy time of year this is.  All different types of agricultural activities happening; crop preparation, harvesting.  As many are aware, the type of work which is to be carried out is solely dependent on the season and the weather.  I am writing this article to explain what agricultural goings-on are happening here at Church Park, when, and why.

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